tag:blogger.com,1999:blog-2550905093762770878.post4986440196178065795..comments2024-02-23T05:35:43.065-08:00Comments on Susan B. James: Meet the mistress of Magic Realism, Sarah Addison Allen.Susan B Jameshttp://www.blogger.com/profile/10752641433121011158noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-2550905093762770878.post-23270947426837613652015-07-13T12:09:07.954-07:002015-07-13T12:09:07.954-07:00two teaspoons coarse black pepper.
I see it in the...two teaspoons coarse black pepper.<br />I see it in the recipe. Check the recipe page of this blog.<br />Blessings<br />SusanSusan B Jameshttps://www.blogger.com/profile/10752641433121011158noreply@blogger.comtag:blogger.com,1999:blog-2550905093762770878.post-62122062996934254432015-07-13T10:12:47.869-07:002015-07-13T10:12:47.869-07:00My only question is this....why isn't "pe...My only question is this....why isn't "pepper" listed in the ingredients? It's omitted in the book as well - how much pepper do you use? Feeling "frustrated" getfitchickhttps://www.blogger.com/profile/18180996229181896188noreply@blogger.comtag:blogger.com,1999:blog-2550905093762770878.post-31222549523754811232015-01-16T11:03:33.937-08:002015-01-16T11:03:33.937-08:00What a great interview! I loved the Sugar Queen (s...What a great interview! I loved the Sugar Queen (so much that I gifted it to my best friend) and can't wait to read more by Sarah!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2550905093762770878.post-27179170089132552812015-01-14T05:10:00.891-08:002015-01-14T05:10:00.891-08:00Congratulations. I look forward to discovering yo...Congratulations. I look forward to discovering your books.Jennifer Gladenhttps://www.blogger.com/profile/10935446671788197607noreply@blogger.comtag:blogger.com,1999:blog-2550905093762770878.post-21015314437552206032015-01-13T16:13:34.045-08:002015-01-13T16:13:34.045-08:00Wishing you much success Sarah. Thank you Susan.Wishing you much success Sarah. Thank you Susan.Susan Hornbachhttps://www.blogger.com/profile/11808813505092348068noreply@blogger.comtag:blogger.com,1999:blog-2550905093762770878.post-81867332968292829902015-01-13T16:03:00.162-08:002015-01-13T16:03:00.162-08:00Hi Sarah, Congrats on the release of First Frost! ...Hi Sarah, Congrats on the release of First Frost! It sounds delicious and so does your recipe for Fig and Pepper bread. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2550905093762770878.post-74299249025194726452015-01-13T14:26:17.393-08:002015-01-13T14:26:17.393-08:00Great interview - I am looking forward to FIRST FR...Great interview - I am looking forward to FIRST FROST coming out - and am now registered to follow you on facebook and via your blog.Melindanoreply@blogger.comtag:blogger.com,1999:blog-2550905093762770878.post-43561143456655485372015-01-13T13:26:36.333-08:002015-01-13T13:26:36.333-08:00Great interview! Thanks so much! I'm a huge fa...Great interview! Thanks so much! I'm a huge fan of Sarah's work. Really looking forward to FIRST FROST!Shari Greenhttps://www.blogger.com/profile/12495151345889657066noreply@blogger.comtag:blogger.com,1999:blog-2550905093762770878.post-48460996443906074362015-01-13T12:06:32.520-08:002015-01-13T12:06:32.520-08:00What a great interview! I fell in love with your w...What a great interview! I fell in love with your work in Garden Spells. I know I'm going to adore First Frost. :) Congratulations on this new release and I hope it sells in the gazillions. <br />And that recipe sounds awesome. Figs are fabulous. Now if I can just get away from the computer... .Robena Granthttps://www.blogger.com/profile/18389730409379890816noreply@blogger.com